I’ve shared my recipe for our Amazing Waffles but another favorite in our house is the recipe for Perfect Pancakes. Quick and easy to mix up, you’ll be enjoying these perfect pancakes in no time!
This recipe has been in our family since our children were little. My husband was asked to serve at a pancake breakfast at the church we were attending. All the father’s had to cook these pancakes to serve at the annual pancake breakfast. They were called the perfect pancakes and I have to say they are very tasty!
2 cups flour
2 Tbsp baking powder
2 Tbsp sugar
½ tsp salt
2 cups milk
½ cup sour cream
4 Tbsp butter, melted
Mix the flour, baking powder, sugar and salt in a large bowl. IN a second bowl scramble the eggs with the milk, sour cream and butter. Add the wet ingredients to the dry mix with a whisk. Mix just enough so the batter is fairly smooth, there may be some lumps. Use 1/3 cup measure to pour. Cook on each side until golden brown.
You may want to double this recipe, these pancakes are delicious and will be eaten up quickly. You can also freeze them to enjoy later.
Makes 16-20 perfect pancakes!
Can’t think of a better way to start off the weekend! Delicious to the very last bite!