My husband celebrated a birthday recently and I decided to make this delicious honey mustard roasted salmon. I have shared a similar recipe for nut crusted salmon recipe before, this recipe is similar but no nuts. Usually we cook salmon on the grill but in this recipe the salmon cooks in the oven. I adapted this recipe from a recipe I found on the Weight Watcher website. Honey Mustard Roasted Salmon can be prepared ahead which makes it a perfect dish to serve for company. You can prepare the salmon and then refrigerate until ready to put in the oven.

Honey Mustard Roasted Salmon

1-2 pounds of fresh salmon
⅛ tsp. salt
⅛ tsp. black pepper
¼ cup Dijon mustard
4 tsp. honey
1 Tbsp. water
1 Tbsp. White wine vinegar
1 small clove garlic, minced
¼ tsp. dry mustard
2 tsp. fresh dill, chopped

Preheat your oven to 400 degrees. Spray a shallow baking pan with nonstick spray or line the pan with parchment paper.

Sprinkle the salmon with salt and pepper and place on your baking pan.

In a small bowl whisk together the Dijon mustard, honey, water, vinegar, garlic and dry mustard. Use 2 Tbsp, of the mixture to brush over the salmon fillets. Stir the dill into the remaining mustard mixture and set aside.

Bake the salmon, uncovered, at 400 for 15-20 minutes or until the fish flakes easily with a fork.

Drizzle with the reserved sauce. Serve with brown rice. Makes 4 servings.

Glad to be sharing this post to the Weekend Potluck.

8 comments on “Honey Mustard Roasted Salmon

Lisa Lombardo on March 29, 2019 3:50 pm

This looks wonderful! I have some salmon in the freezer…will be trying this. 🙂

Mother of 3 on March 29, 2019 7:52 pm

That looks yummy! I just bought some salmon at the grocery store this week.. we’ll have to try this. Pinned.

Linda S on April 2, 2019 3:04 pm

My husband’s birthday is coming up and I was thinking about salmon for his birthday dinner. Thank you for sharing this recipe with us.
Stopping by from Blogging Grandmother’s linky party this week.

Nancy Wolff on April 2, 2019 6:26 pm

It’s such a great salmon recipe, so easy and so good!

Dee | Grammy's Grid on April 4, 2019 5:54 pm

Thanks so much Nancy for linking up with us at the #WednesdayAIMLinkParty 34! Shared ♥

Nancy Wolff on April 4, 2019 6:45 pm

Thanks Dee!

Clearissa Coward on April 11, 2019 4:51 pm

I love salmon but my husband, not so much. I am going to try this recipe to see if he will like it better than just plain baked or sauteed salmon. It looks delicious. TFS with #BloggingGrandmothersLinkParty.

Nancy Wolff on April 12, 2019 4:23 pm

I hope your husband likes this recipe! Mine did! 🙂

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