Category Archives: Recipes
This skillet beans and sausage is easy to make and warming on a cold autumn evening. This meal is wonderful with a loaf of crusty bread and a salad.
Today I am sharing Melissa’s recipe for The Best Ever Maple Scones. I love scones and the glaze used on these scones is reason enough to make them!
Staying healthy is important and we try to take precautions to stay healthy, I make up a batch of The Master Tonic every year.
Next time you are wondering what to do with all those extra zucchini from your garden make some zucchini dill pancakes! A perfect end of the summer meal.
What surprised me about this Green Surprise Dip was how delicious it was. Use steamed kale, spianch or Swiss chard, all would be delcious.
In the fall I always make a batch of Crabapple and Plum Jam. This year I decided to try a slight variation, Crabapple and Pluerry Jam.