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Looking for a light summer dinner idea? This recipe is a perfect choice. I had some shrimp in the freezer I wanted to use up and this dinner came together in no time at all.Asian Shrimp & Rice Bowl

Asian Shrimp and Rice Bowl

1 cup quick cooking brown rice
3 Tbsp rice vinegar
2 Tbsp ponzu sauce
2 tsp sesame oil
1 ½ tsp ginger, minced
1 tsp Sriracha
1 pound of medium peeled shrimp, cooked
1 cucumber, halved lengthwise and cut into matchstick strips
2 medium carrots cut into matchstick strips
4 large radishes, sliced
1 cup of bean sprouts
½ cup cilantroAsian Shrimp & Rice Bowl

Cook the rice according to the package directions. Transfer the rice to a large bowl and let cook ten minutes.

While the rice is cooling make the dressing by combining the vinegar, ponzu sauce, sesame oil, ginger and Sriracha sauce in a small bowl.

Divide the rice between 4 shallow serving bowls. Arrange the shrimp, cucumber, carrots, radishes and bean sprouts on the rice. Drizzle evenly with the dressing and sprinkle with cilantro.Asian Shrimp & Rice Bowl Serve and enjoy! For those of you following the 21 Day Fix eating plan I figured this salad is equal to 1 red, 2 greens and 1 orange.Asian Shrimp & Rice Bowl

9 comments on “Asian Shrimp and Rice Bowl

Marla on July 10, 2016 2:51 pm

HI Nancy,
Great recipe that sounds so healthy and tasty. I an not a big shrimp lover but this sure does sound tasty. The bean sprouts make it so nutritious too. Thanks for sharing on Real Food Fridays. Pinned & tweeted!

Nancy Wolff on July 10, 2016 5:19 pm

If you are not a shrimp lover I’m sure you could try this tasty recipe using chicken instead! 🙂

Helen Fern on July 10, 2016 6:05 pm

This looks amazing – and I love the alfalfa sprouts!! Thanks for sharing on the What’s for Dinner link up!

Mistie on July 11, 2016 9:18 pm

This looks delicious, light and so healthy! Love it! Thanks for sharing at Funtastic Friday!

Miz Helen on July 15, 2016 1:32 pm

Your Rice bowl looks delicious, a great summer dish! I really appreciate you sharing with us at Full Plate Thursday and hope you have a great weekend!
Come Back Soon,
Miz Helen

Nancy Wolff on July 15, 2016 6:11 pm

Mia Helen,
This Shrimp Rice bowl is such a wonderful warm weather meal!

Jess on July 16, 2016 4:57 am

Well doesn’t this sound DELICIOUS! 🙂

I would love for you to share this with my Facebook Group for recipes, crafts, and tips:

Thanks for joining Cooking and Crafting with J & J!

Dee on July 16, 2016 5:41 am

This is perfect for summer — love it! Thanks for sharing at Merry Monday! 🙂

Elaine on July 19, 2016 1:54 pm

What a light and refreshing dish for summer! I love shrimp! YUM! Thanks for sharing on My 2 Favorite Things on Thursday!! Pinned!

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