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Recently our oldest daughter was visiting us. While she was staying with us she made the most delicious batch of homemade graham crackers. They were so much better than store bought graham crackers. She found the recipe on the Weelicious.com website. They are so easy to make in just a short amount of time you can be enjoying a batch!

Homemade Graham Crackers
Adapted from weelicious.com

1 cup whole wheat flour
1 ½ cups all-purpose flour
½ cup dark brown sugar
½ tsp salt
1 tsp cinnamon
1 tsp baking soda
½ cup butter, chilled and cubed
¼ cup honey
¼ cup water

Preheat your oven to 350 degrees.

In your food processor or mixer combine the first six ingredients. Add the cubed and chilled butter to the mix and pulse/mix until it resembles coarse meal. Add the honey and water and continue to mix until it is well combined.

Dough ready to be rolled out.

Dough ready to be rolled out.

Remove and shape the dough by rolling it out until ¼ inch thick. Cut into crackers or shapes.

Cut dough into crackers or shapes.

Cut dough into crackers or shapes.

Place dough on a parchment lined baking sheet and bake for 15 minutes. Cool and serve.

Cool on a wire rack.

Cool on a wire rack.

Store in an airtight container.

Homemade graham crackers ready to enjoy!

Homemade graham crackers ready to enjoy!

Linked to: NotYourOrdianryRecipes, WeekendWonders, FoodieFriendsFriday, TheBestBlogRecipes, FarmgirlBlogFest, RattlebridgeFarm, FridayFavorites, #FoodieFriday, AnnKroeker, JustWingingIt, WeekendPotluck, SixSistersStuff, WeekendKitchenCreations, TheWonderingBrain, SaturdayDishes, CheeriosAndLattes, CrumbsAndChaos, SweetSavorySaturdays, WillCookForSmiles, ChurchSupper, IAmAddictedToRecipes, TheCreativeHomeacre, MakeAheadMealsForBusyMoms, MixItUpMonday, TheDedicatedHouse, TumbleweedContessa, TheChickenChick, OurDelightfulHome, KatheWithAnE, AHumbleBumble, NaptimeCreations, TemptMyTummy, FrugalFolies, TotallyTastyTuesdays, InsideBruCrew, TuesdaysWithATwist, TheGatheringSpot, HearthAndSoulHop, TastyTuesdays, TuesdaysGreens, EcoKidsTuesday, HousewifeHowTos, HungryLittleGirl, NaturalsMothersNetwork, SemihomemadeMom, AdornedFromAbove, WhimseyWednesday, RealFoodWednesday, WholeFoodWednesdays, WFMW, EarningMyCape, WildcraftingWednesday, WonderfulFoodWednesday, RivertonHousewives, KidLitBlogHop, FrugallySustainable, TheThriftyHome, FullPlateThursday, HomemakersChallenge, SevenAlive, SimpleLivesThursday, TheHomeAcreHop, FabulouslyFrugalThusday, ServingJoyfully, NourishingJoy

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43 comments on “Recipe Box: Homemade Graham Crackers

Joanne T Ferguson on April 26, 2013 6:33 am

Graham crackers are almost impossible here to buy,
Now with your recipe, I will give them a try!
Cheers!
Joanne
What’s On The List?
http://www.whatsonthelist
Foodie Friends Friday

Evelyn @ My Turn for us on April 26, 2013 11:25 am

I am always looking for a great treat that is healthy:) Pinning!

Just dropping in from Lets Get Social Sunday to thank you for joining in:))

Hugs

PS Now also following via Bloglovin’ and twitter:)

AnnMarie on April 26, 2013 1:49 pm

Visiting you from Weekend Wonders Blog Party. Sounds wonderful! I am craving some now with peanut butter. Repinned! Following you via Pinterest!

Carol on April 26, 2013 2:15 pm

The crackers look really good. I am wondering how the recipe might work with rye flour or oats substituted for some of the flour. I will bookmark this recipe. I am visiting from the Farm Girl Blog Fest.

Nancy on April 26, 2013 2:49 pm

I would think you could use other flours just and have them be just as delicious.

Julia on April 26, 2013 6:00 pm

We really need to try making these. They look delicious and would help us save money.

Mel on April 27, 2013 3:26 am

I have so many many recipes that have graham crackers and you can not get them here, yum pinning these :) thanks for sharing.

Diane Balch on April 28, 2013 1:25 pm

What a fun cookie to make with kids… and they probably taste 3 times as good as the store bought. Thanks for sharing this with us on foodie friday.

Lois Christensen on April 28, 2013 5:52 pm

What cute crackers. I’m sure they taste even better! Thank you for joining Foodie Friends Friday. Please come back this week for another great party!

Nancy on April 28, 2013 10:17 pm

Diane,
They are wonderful cookies to make with children or grandchildren!

Jessica on April 29, 2013 1:14 am

Yummy! it’s always good to read how o make homemade graham crackers. Thank you for sharing this with us @ The Show Off Blog party!

Jessica
The Wondering Brain

Christine aka happyvballgirl on April 29, 2013 1:45 am

Stopping by from the Creative HomeAcre Hop! Printed and pinned! Gotta try these out! Thanks for sharing :)

The Better Baker on April 29, 2013 2:43 pm

We love graham crackers. Homemade has to be even better…and love the shapes too! Thanks so much for sharing at Weekend Potluck. Please come back again soon.

Kim @ Soliloquy Of Food & Such on April 30, 2013 1:52 am

How fun!! Pinning this!! Stopping by from Nap Time Creations!

DesignedByBH on April 30, 2013 1:54 am

These sound great–I’m very excited to try them! Thanks for sharing!

Jeni on April 30, 2013 11:10 am

Yummy! I have never had homemade graham crackers!

Nancy on April 30, 2013 11:13 am

Jeni,
Give them a try you will never go back to store bought!

Maria on April 30, 2013 7:20 pm

These look great! I’ve been wanting to make some homemade graham crackers too! Especially with the summer coming, for all those s’mores nights!!! Thanks for sharing! :)

Sue on April 30, 2013 7:26 pm

Better than store bought graham crackers! I got to try this recipe and it doesn’t hurt that they are made with the wheat flour since I have some on hand.

Nancy on April 30, 2013 7:49 pm

Maria,
I can’t wait to try these with s’mores! Maybe I should try making my own marshmallows!

Karen on April 30, 2013 8:05 pm

I just made these this morning with my 5 year old twin boys! Turned out great! Thanks! =)

Nancy on April 30, 2013 9:16 pm

Karen,
Glad to hear you had success!

Amber @ Dessert Now, Dinner Later! on April 30, 2013 10:05 pm

I am too lazy to make these, but they look fantastic! Thanks for sharing at Sweet & Savory Saturdays #10!

~Amber @ Dessert Now, Dinner Later!
http://dessertnowdinnerlater.blogspot.com

Kerry on May 1, 2013 12:17 am

Ooohh- these sound really good. Would they make good s’mores??

Thanks for sharing on our Healthy Tuesdays blog hop!
Kerry from Country Living On A Hill

Becca on May 1, 2013 1:43 am

My dad just recently mentioned wanting to make homemade graham crackers! Gonna pin this :)

Shannon {Cozy Country Living} on May 1, 2013 1:20 pm

These look delicious! My children would have a blast making these:) Thanks for sharing!

Joyce on May 1, 2013 3:34 pm

I have been wondering if I could make graham crackers, pinning. Thanks for sharing on Tuesdays With a Twist, remember the link up continues until Saturday. So, please feel free to link up more.

http://yourlife7.blogspot.com/2013/04/tuesdays-with-twist-link-up_30.html

Jessie on May 1, 2013 4:02 pm

Wow this sounds great! Pinning for the future :)

Amanda on May 1, 2013 7:32 pm

I have always wondered how they get so crispity-crunchity! Thank you, I will definitely be making these for my family!

Kalyn Brooke | Creative Savings on May 2, 2013 3:06 pm

I love that you made shapes out of these. Cute!

Janis on May 2, 2013 10:18 pm

Thanks for sharing this recipe. I can’t wait to try it out!

andi winslow on May 3, 2013 11:13 am

Love the photo. Graham crackers is the next think I want to try to make. They look so cute and have heard they taste so much better then store bought. This is a must try Andi

Barb @ A Life in Balance on May 3, 2013 8:17 pm

I used to make graham crackers! I should try this with my kids. They would get a kick out of cutting out the shapes.

April @ The 21st Century Housewife on May 6, 2013 1:35 pm

We can’t get graham crackers in England (the closest we come is Digestive Biscuits which are not quite the same) so it’s great to have a recipe so I can make my own! I’ve pinned your recipe and I’m featuring it in my Hearth and Soul post tomorrow :)

Nancy on May 6, 2013 1:40 pm

April,
Thanks for stopping by, my daughter introduced me to Digestive Biscuits when she was living in London. You’re right, they’re not quite the same but they are delicious!

Becky on May 7, 2013 12:43 am

This will be a great recipe for me to make with my little one. Thanks for sharing on Tuesday Greens!

Carol J. Alexander on May 7, 2013 2:22 am

Sounds great. I should try these for my hubby. Thanks for coming to the HomeAcre Hop. Come back and see us this week: http://everythinghomewithcarol.com/self-sufficient-homeacre-hop-3/

Hannah on May 7, 2013 3:00 pm

Thanks for sharing this with us at Eco-Kids Tuesday!! Hope to see you again today!

SherryO on June 21, 2013 11:08 pm

Hi there! I can’t wait to try this out for my girls! Found you through 7Alive’s 5/1 linky party – thanks for sharing!

~Sherry from WhoNeedsACape.com

Lynch on July 7, 2013 12:56 am

I am using this recipe for a cheesecake crust! Hope it works out! Just finished the dough..it’s REALLY good! I just hope that it won’t burn if the cake has to cook longer…? :) Happy trails!

Nancy on July 7, 2013 4:16 pm

Please let me know how your cheesecake comes out!

MoonLight @ AWorldInMyOven on September 2, 2013 12:44 pm

I keep wanting to try these ‘Graham crackers’ people keep talking about, but everywhere I see recipes for sweet cinnamon cookies.. It sounds all wrong! These look delicious though!

Nancy on September 2, 2013 5:38 pm

They are delicious and an easy recipe! Do try them!

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