I love a delicious dinner that comes together in under ½ hour. When you’ve had a busy day and all of a sudden it’s dinnertime this healthy meal can be put together quickly and in no time at all you will have a healthy, delicious dinner on the table.
Beef and Veggie Stir-Fry
½ cup homemade chicken or beef broth
2 Tbsp hoisin sauce
1 tsp cornstarch
½ tsp sesame oil
2 tsp oil
1 pound sirloin steak, trimmed and thinly sliced
4 scallions, cut into 1 inch pieces
1 cup snow peas
1 red pepper, thinly sliced
2 garlic cloves, minced
Pinch of red pepper flakes
Mix together the broth, hoisin sauce, cornstarch and sesame oil in a small bowl until smooth.
Heat a wok over medium high heat. Add 1 tsp of oil (peanut or olive oil) and swirl to coat the wok. Add the beef and stir fry until browned about three minutes.
Transfer to a plate.
Again heat the wok over medium high heat. Add 1 tsp of oil (peanut or olive oil) and swirl to coat the wok. Add scallions, peas, pepper, garlic and red pepper flakes. Stir-fry until the vegetables are crisp tender.
Stir the cornstarch mixture and add to the wok. Stir until the sauce bubbles and thickens, about a minute. Return the beef to the wok, stir everything together until heated through.
Another delicious meal!Linked To: WeekendReTreat, FridayFlashBlog, PinJunkiePinParty, FoodieFriday, FridayFavorites, FoodieFriday, WeekendPotluck, RealFoodFriday, PrettyPintasticParty, BestRecipes&DIYProjects, HappinessIsHomemade, CleverChicksBlogHop, MunchingMonday, MixItUpMonday, What’dYouDoThisWeekend, MerryMonday, LinkUp#71, You’reGonnaLoveIt, TheGatheringSpot, HearthAndSoulHop, TotallyTalentedTuesday, TuneItUpTuesday, FatTuesday, TastyTuesday, TickleMyTastebuds, TuesdaysWithATwist, TuesdaysTable, Create&ShareRecipes&DIY, WonderfulWednesday, RivertonHousewives, FullPlateThursday, CreateItThursday, ThursdayFavoriteThings, My2FavoriteThingsOnThursday